Company Overview
At Aramark, we create memorable food experiences where people work, learn, recover and play by channelling a collective passion for food and service. We’re a leading food service partner working with organisations across a range of market sectors in the UK. We know that great food is important to everybody and at Aramark our teams share a passion for hospitality, delivering great things for our people, partners and communities. We empower our people to create experiences that really matter. Our team of over 10,000 employees are proud to serve hundreds of clients in the business and industry, sports and entertainment, healthcare, education and defence locations. We serve over a quarter of a million meals across the UK each day, keeping our customers fed and refuelled. Over the past 50 years, we’ve served food to millions of people from all walks of life, right across the UK. We use our array of resources and expertise to cultivate amazing dining experiences that delight our customers, deliver success for our clients, and empower people to lead healthier lives every single day. Our team of culinary, marketing and operations experts create dining solutions that are on-trend, nutritious, healthy, high-quality and cost-efficient. Our focus on locally sourced produce and seasonality ensures freshness at all times. Our culinary and operations teams ensure that we deliver a food offer that enriches and nourishes the lives of our customers every day, at every service.
We are looking for a keen coffee enthusiast! You will be making speciality hot drinks, alongside providing excellent customer service on the tills. You will be working with a fantastic team and support the day to day running of the unit.
Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. Aramark provides world-class contract catering services to our extensive list of clients across the UK, including Defence and Judicial, private industry and Education. We are very lucky to have some of the best Culinary and Catering talent that the UK has to offer working within our teams.
What We Offer
- This is a full time position, 40 hours per week, Monday – Friday. Shifts range between 7.30am – 4pm, leaving your evenings and weekends free – a rarity when you work within hospitality!
- The hourly rate is £11.44.
- Free meals and parking, a shuttle bus is also available to local stations.
- You will have access to MyStaffShop – which includes 100’s of discounts, including savings on your weekly supermarket shop and weekend treats!
- We also offer a company package including life assurance, pension contributions, generous holiday entitlement with the option to buy more, and many more perks!
- You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within!
- As we are passionate about developing our people from within, great training is provided. We also offer apprenticeship schemes, so your learning journey can continue!
A Day In The Life Of a Barista
- Making hot and cold drinks to spec – a great way to show off your latte art skills or learn new ones!
- Setting up and closing down the cafe unit.
- Operating the till, processing cash and card transactions, upselling products and sizes and providing excellent customer service to our customers.
- General cleaning of the unit, including sweeping/mopping the dining areas, rubbish disposal, general clean down of the unit and ensuring all designated cleaning tasks are complete.
- Serving pre packaged / made to order food and cakes – ensuring all Health and Safety procedures are followed.
- Stocking up and rotating stock daily, ensuring the unit stock is faced up throughout the day and dated correctly.
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