Sous Chef

We don’t use the word ‘art’ lightly. Art of Catering provides innovative full-service event experiences, built on a 20-year reputation of excellence. We tastefully incorporate quality, refinement and memorable food into the event space. From dynamic dishes and customized menus to innovative...

Ex Chefs & Sous Chefs – NYC Restaurant Group

NYC hospitality recruiting service with trackable 5*star-reviews: Google us... All FOH and BOH Managerial and Chefs positions. Hospitality is about People, about Good People. ⭐⭐⭐⭐⭐ Hello New Yorkers! Are you considering a career change in Hospitality in NYC or confidentially keeping your...

Sous Chef

City Winery is a truly innovative venture founded by Michael Dorf. Each City Winery houses a state-of-the-art winery, music venue, restaurant, plus multi-functional events spaces. We combine a fully functioning winery with intimate concerts, food & wine classes, private events in a variety of...

Sous Chef

Horizon Hospitality continues to be recognized as the leading source of talent acquisition for Hotels, Resorts, Private Clubs, and Restaurants. Our recruiting expertise also extends to Senior Living, Contract Foodservice, Property Management, Event Planning, and many other hospitality-related...

Ex Chefs & Sous Chefs – NYC Restaurant Group

NYC hospitality recruiting service with trackable 5*star-reviews: Google us... All FOH and BOH Managerial and Chefs positions. Hospitality is about People, about Good People. www.personenyc.com ⭐⭐⭐⭐⭐ Hello New Yorkers! Are you considering a career change in Hospitality in NYC or...

Restaurant Sous Chef

Set in a soaring 36-story skyscraper, Thompson Houston is the city’s newest and most fashionable landmark arriving early 2024. This architectural marvel sets a stylish scene for influential locals, seasoned globetrotters, and cultural tastemakers to meet and connect, luxuriate, and celebrate....

Sous Chef

La Mercerie located in the Roman and Williams Guild in Soho, by chef Marie Aude-Rose celebrates everyday French cooking. Bordier butter, Whole roasted Heritage Chicken with shallot confit, and a rich flourless chocolate cake are just a few examples of the seasonal menu of La Mercerie. From brunch...

Ex Chefs & Sous Chefs – NYC Restaurant Group

NYC hospitality recruiting service with trackable 5*star-reviews: Google us... All FOH and BOH Managerial and Chefs positions. Hospitality is about People, about Good People. www.personenyc.com ⭐⭐⭐⭐⭐ Hello New Yorkers! Are you considering a career change in Hospitality in NYC or...

Sous Chef [75,000 – 90,000]/year USD

A new job platform for Restaurant & Hospitality Careers! All hospitality employers can post jobs free of charge! There are no limitations or hidden cost. Post at no cost! About the Job OysterLink connects you to top-tier jobs in the hospitality industry. We’re on the lookout for a skilled...

Sous Chef

For over 40 years, Food Bank For New York City has been on a mission to empower every New Yorker to achieve food security for good. Our work with more than 800 soup kitchens, food pantries, and campus partners across the five boroughs gets our neighbors the food, resources, and nutrition education...