Second Cook

We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands,...

Sous Chef

People are our competitive advantage; we hire and retain the best. We are a collection of positive, passionate, ambitious, vibrant and entrepreneurial leaders. We surround ourselves with like-minded people, and as a result we love coming to work. At Cactus Club Cafe, you are the driver of your own...

Sous Chef/Chef – LOCAL Public Eatery

LOCAL Public Eatery is more than a place to work, it's a community where people bond over shared values and are inspired and encouraged to be themselves. Our environment is high-energy, people-focused and results-driven; we play to win and know how to have a good...

Sous Chef / Junior Kitchen Leader- LOCAL Public Eatery, Liberty Village

LOCAL Public Eatery is more than a place to work, it's a community where people bond over shared values and are inspired and encouraged to be themselves. Our environment is high-energy, people-focused and results-driven; we play to win and know how to have a good...

Sous Chef

People are our competitive advantage; we hire and retain the best. We are a collection of positive, passionate, ambitious, vibrant and entrepreneurial leaders. We surround ourselves with like-minded people, and as a result we love coming to work. At Cactus Club Cafe, you are the driver of your own...

Chef Commis

IHG Hotels & Resorts is a global hospitality company, with a purpose to provide True Hospitality for Good. With a family of 19 hotel brands and IHG One Rewards, one of the world's largest hotel loyalty programmes, IHG has over 6,300 open hotels in more than 100 countries, and a development...

Sous Chef – In-Room Dining

The ultimate luxurious oceanfront getaway, Terranea is a world unto itself where you can explore and discover 102 awe-inspiring acres of inspirational coastal setting and a unique combination of panoramic views, personalized service, and unparalleled refinement. The calming and transformative...

Executive Chef-Finch + Fork

At Kimpton, it’s always personal. We focus on what it means to be human and an individual. You’ll quickly learn Kimpton’s not just a hospitality job. Here, you’ll join a mission to make lives better. No biggie. The real you is a job requirement; your diverse background, talents, and quirks...

Sushi Chef

We are looking for a Sushi Chef to join our team Duties and Responsibilities: Quality Assurance: Ensure all dishes meet our high standards before they leave the kitchen. Menu Mastery: Learn and understand our entire menu to perfection. Waste Management: Minimize food waste through efficient use of...

Chef (Full-time) – Browns Socialhouse

We are looking for a Chef to join our team Key Accountabilities Works collaboratively with the GM, in the preparation of the Food & Beverage Operating & Capital Budgets Ensures food preparation, food costs and service standards are consistently achieved and maintained Ensures all kitchen...