About the Role
Are you ready to lead a renowned, high-energy restaurant in Central London, with an impressive weekly revenue? We’re looking for an experienced General Manager who combines commercial acumen with a hands-on approach, overseeing all aspects of operations from the floor to the kitchen.
What You’ll Do
As the General Manager, you’ll have full P&L responsibility, driving team development, guest satisfaction, and operational excellence. You’ll manage every facet of people operations—recruitment, HR, payroll, and labour—building a strong, motivated team that delivers a consistently exceptional experience. This is a floor-based role – so being front facing and running service needs to be something you’re passionate about.
What You’ll Bring
- A solid career in premium casual dining with experience across both branded and independent venues.
- Proven expertise in team building and development.
- A strategic, owner’s mindset, with innovative marketing ideas and a focus on cost control.
- Strong financial and commercial skills.
- Passion for raising service standards and exceeding guest expectations.
- A proactive, positive presence on the restaurant floor.
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