About the job
**BY APPLYING TO THIS JOB, YOU ACKNOWLEDGE AND AGREE THAT OYSTERLINK WILL USE YOUR EMAIL FOR COMMUNICATION, INCLUDING JOB OPPORTUNITIES, UPDATES, AND NEXT STEPS IN THE HIRING PROCESS.**
About the job
OysterLink is the go-to website for sourcing top-tier jobs in the hospitality industry. We’re on the lookout for a skilled and passionate Restaurant Manager to join our network of renowned restaurants and hotels. If you’ve got what it takes to manage and lead a restaurant, we want you on our team.
At OysterLink, we excel at connecting the best talent with the best opportunities. Our clients are looking for Restaurant Managers who aren’t just skilled at supervising restaurant staff, but can oversee all daily operations of the establishment to ensure its success.
This isn’t just another Restaurant Manager job ad. You’ll have the opportunity to work in some of the most dynamic and exciting venues in New York, showcasing your expertise and problem-solving skills. We’re looking for a star performer who can handle all the daily tasks that involve running a restaurant smoothly and efficiently.
Your ability to lead the rest of the staff and delegate tasks will be the key to your success in this role. With OysterLink, you’ll be matched with companies and venues that align with your skills and career goals, giving you the ability to thrive and grow in the hospitality industry.
What You Will Be Doing
- Overseeing daily operations of the restaurant
- Managing and training restaurant staff
- Maintaining high standards of food quality and service
- Handling customer inquiries and resolving complaints
- Ensuring compliance with health and safety regulations
- Ordering supplies
- Monitoring the financial performance of the restaurant and preparing reports
- Developing and implementing marketing strategies to attract customers
What You Won’t Be Doing
- Greeting or seating guests
- Preparing or serving food
- Handling payment transactions from patrons
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