Company Overview
Del Frisco’s Double Eagle Steakhouse delivers exceptional cuisine that is bold, flavorful, and flawlessly prepared. Paired with an award-winning wine selection and impeccable service, every dining experience ensures guests feel truly valued.
Del Frisco’s Grille offers a modern, inviting, and stylish take on the classic bar and grill, combining bold flavors with market-fresh ingredients to elevate every dish.
Line Cook
This isn’t just another job—it’s your chance to join an incredible team dedicated to exceeding guest expectations from the moment they walk through our doors! We provide structured growth programs and career advancement opportunities, recognizing our employees as our greatest asset.
What We Offer:
- Comprehensive training & development programs
- Exclusive employee discounts on dining, retail, hotels, and amusements
- Flexible scheduling to fit your lifestyle
- Multiple benefits packages tailored to your needs
- Paid time off or sick leave (depending on location)
- Career growth opportunities and clear advancement paths
- Community involvement through Landry’s League volunteer programs
- A positive, inclusive, and respectful work environment
What We’re Looking For:
We want team players who:
- Embody our “Be FAIR” values: Friendly, Accommodating, Inclusive, and Respectful
- Prioritize guest satisfaction and team collaboration
- Have at least 1 year of Line Cook experience
- Are passionate about great food and great experiences
- Thrive in a fast-paced, high-energy kitchen
APPLY